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For A Stronger Immune System
Fishwort, Ganoderma, Agaricus , Turmeric, Ginkgo Biloba Leaf, Licorice, Sasa Veitchii, Aloe Arborescens, Chamaecrista Nomame, Cinnamon, Argy’s Wormwood, Kiwi Fruit, Mallotus Japonicus, Gynostemma, Acanthopanax, Siberian Ginseng, Plantago Asiatica, St. John’s Wort, Glechoma Hederacea, Goji Leaf, Goji Seed, Cassia, Horsetail, Dandelion, Galeola, Commelina Communis, New Zealand Spinach, Polygonatum Odoratum, Nandina Domestica, Japanese Honeysuckle, Adlay, Senna Occidentalis, Dioscorea Japonica, Turnip, Burdock, Potato, Radish, Onion, Ginseng, Lotus Root, Cabbage, Cucumber, Japanese Mustard Spinach, Tomato, Parsley, Broccoli, Savoy Spinach, Soybean Sprout, Pineapple, Papaya, Apple, Lemon, Fermented Calcium, Quercus Serrata, Garlic, Shiitake Mushroom, Sword Bean, Kombu, Grifola Frondosa, Cane Sugar, Green Papaya, Pollen, Vegetable Fiber, and Rapeseed Oil.
Improve overall health with 1-year plus fermented food and beneficial bacteria.
Fermented body care and skincare products sourced from nature.
Stay in the know and learn about our fermented patented enzymes.
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